Infographic: 3 Ways to Finance Energy Projects Without Being Cash Strapped

The single greatest barrier to food stores initiating energy efficiency (EE) and renewable energy (RE) projects is initial costs. The “sticker shock” prevents owners from acting on measures that reduce energy and maintenance costs, improve the customer experience and ultimately the bottom line. Learn more about three powerful ways to pay for energy upgrades while maintaining a positive cash flow: on-bill financing, traditional financing, and property-assessed clean energy (PACE) programs.

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