Fresh-on-the-perimeter: Smart steps to creating a produce destination center

By Jack Sjogren Hillphoenix Design Center Specialist Join Jack Sjogren and Kelly Sayko for “Innovations in the Fresh Perimeter” at Supermarket Sense 2016, September 21-22 in Conyers, Ga. Destination centers in the produce department are a huge opportunity for…

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Category: Merchandising, Design Center

Fresh-on-the-perimeter: Inform and entertain shoppers with a produce destination center

Join Jack Sjogren and Kelly Sayko for “Innovations in the Fresh Perimeter” at Supermarket Sense 2016, September 21-22 in Conyers, Ga. By Jack Sjogren Hillphoenix Design Center Specialist Today’s consumers expect a lot from their supermarket shopping trips. Not…

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Category: Merchandising, Design Center

Fresh-on-the-perimeter: Produce destination centers meet shopper demands for convenience and healthy foods

By Jack Sjogren Hillphoenix Design Center Specialist Join Jack Sjogren and Kelly Sayko for “Innovations in the Fresh Perimeter” at Supermarket Sense 2016, September 21-22 in Conyers, Ga. Adding a destination center to a supermarket’s produce department satisfies two…

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Category: Merchandising, Design Center

Opportunities To Expand Consumption Throughout the Week

By Kelly Sayko Hillphoenix Case Division Product Manager People love the convenience of grabbing a prepared meal from the store. Whether they’re running late to work in the morning or they’re eating lunch in between meetings, over 60% of…

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Category: Merchandising, Design Center