Location! Location! Location!

How often have you heard the saying, “the market value of your home is primarily the result of three things — Location … Location … Location!”. Well, as it turns out, the very same statement can be made when it comes to the role that relative humidity plays in...

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Trends Drive the Dollars to Your Stores

Kim Camp – Learning Center It’s no secret that food trends drive the supermarket industry.  From flavors to food choices, shoppers continue to seek and often demand, new experiences in your stores.  Engage customers and their wallets by anticipating and following appropriate trends for your area.  Join Mark DiDomenico...

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You Mean There IS a Difference?

Margie Proctor – Hillphoenix Some folks will have you believe that there’s little or no difference in which refrigerated service display case you choose for best offering your fresh meat, poultry, and seafood to your customers. Don’t buy it! At least, not if you care about optimizing your profit...

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Relevance is King for Market Share

Kim Camp – Learning Center Evolution is part of any industry, including food retail.  In order to stand the test of time and to navigate the latest trends and newcomers, it’s increasingly imperative to remain relevant.  It’s not just about surviving — it’s the key to thriving. What does...

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That’s So Cool…Literally!

by Margie Proctor – Hillphoenix In the world of refrigerated service display cases, “cool” is the name of the game. And there is no place where this is more important than the sale of fresh meat, poultry and seafood products. Keeping these products at the proper temperature can affect...

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A Commitment to Natural Refrigerants, its Second Nature.

A Commitment to Natural Refrigerants, its Second Nature.

By Kim Camp, Learning Center – Many retailers are looking ahead to future-proof their business against future regulations and stay ahead of the curve and their competition. While new technologies are constantly being developed, another challenge the industry faces is the impact that governmental regulations, domestic and international have...

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Creating a Fresher Tomorrow

Creating a Fresher Tomorrow

There was a focus on fresh at the National Association of Convenience Stores (NACS) 2017 Show at the McCormick Center in Chicago last month. With food service on the rise, there was a focus on offering fresh prepared, ready-to-go meals and snack options. And, Hillphoenix came to the show...

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