Saving the center store: 6 strategies for shopper engagement

By Harold Lloyd Food Retail Industry Expert Join Harold Lloyd for “Saving the Center Store” at Supermarket Sense 2016, Sept. 21-22 in Conyers, Georgia. At the upcoming Supermarket Sense, happening just outside Atlanta on Sept. 21-22, I’ll explore ways…

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Category: Merchandising, Design Center

Saving the center store: Inertia is the enemy

Harold Lloyd Food Retail Industry Expert Join Harold Lloyd for “Saving the Center Store” at Supermarket Sense 2016, Sept. 21-22 in Conyers, Georgia. The supermarket center store is stuck in a time warp, and that’s especially dangerous in today’s…

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Category: Merchandising, Design Center

Case studies: Boost ROI on refrigeration upgrades

By Leigha Joyal Energy Analyst, Hillphoenix When grocers look into refrigeration system upgrades, the first thing they want to know is how much they’ll spend. That’s logical and important, of course, but upfront cost is not your only key…

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Category: Refrigeration Systems, AMS Group

Infographic: Capture savings as you spend capex dollars on refrigeration upgrades

By Leigha Joyal Energy Analyst, Hillphoenix Are you looking for projects to help you make the most of your allocated capital expenditure budget before the year runs out? A refrigeration system upgrade is a strong option. Here’s why: It’s…

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Category: Refrigeration Systems, AMS Group

Lighting helps highlight true colors of products and stores

By Margie Proctor Hillphoenix Marketing & Design Specialist Join Margie Proctor and Jack Sjogren for “The Art of Lighting – Merchandising and Food Presentation” at Supermarket Sense 2016, September 21-22 in Conyers, Ga. From highlighting food products to setting…

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Category: Clarity, Merchandising, Design Center

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