MBI-R Food Bar
All-Metal Island Food Bar
MBI Food Bar Islands are designed and built with all-metal construction. On the outside, exterior cladding comes painted, laminated, or in brushed stainless steel. On top, counter-tops can be solid-surface or brushed stainless steel with highly configurable food bar inserts - hot wells, cold wells and soup walls. Along the island sides or at its end caps, dispensers may be mounted to complete a customer’s experience with container and lid storage, napkin and utensil dispensers.
Please consult Hillphoenix Engineering Reference Manual for dimensions, plan views and technical specifications. Specifications subject to change without notice. Designed for optimal performance in store environments where temperature and humidity do not exceed 75°F and 55% R.H. Certified to UL 471, ANSI/NSF Standard 2,7,51 and CAN/CSA C22.2.
All-Metal Island Food Bar
MBI Food Bar Islands are designed and built with all-metal construction. On the outside, exterior cladding comes painted, laminated, or in brushed stainless steel. On top, counter-tops can be solid-surface or brushed stainless steel with highly configurable food bar inserts - hot wells, cold wells and soup walls. Along the island sides or at its end caps, dispensers may be mounted to complete a customer’s experience with container and lid storage, napkin and utensil dispensers.
Features & Benefits
- All metal construction.
- Overall depth: 5’.
- Overall case length: 12’.
- Exterior: Painted.
- Counter top: Brushed stainless steel.
- Stainless steel food guard post fi nish with glass case top.
- Lift-up sneeze guard.
- NSF compliant sneeze guard.
- Standard output LED 3500K food guard lighting.
- Incandescent lighting over hot wells.
- Dry lower storage with removable deck for accessing mechanical.
- Flat pan display.
- Remote cold wells: Full size deli pan depth.
- Refrigeration options: DX or glycol.
- Removable lower storage deck pans.
- Solar digital thermometer.
- Refrigerated air fl ow over and under pans.
Available Options
- Case lengths: 4’ – 16’ (per foot only).
- Case depths: 4’ and 6’.
- Exterior cladding: Laminate or brushed stainless steel.
- Counter top: Solid surface.
- Container storage options available down the length or on the end cap of food bar.
- Recessed shelving on sides or ends.
- Full cut-out for slide in Hillphoenix display case.
- Hot wells and soup wells: Conduction and induction available.
- Incandescent lighting over hot wells.
- Dispensers: Bowl, plate, napkin, lid or utensil dispensers.
- Tray slide or glide.
- Deli pans.
- Divider bars for fractional pans.
- Cart bumper.
- LED 3000K lighting.
Attributes
- Case Depth / Footprint: Standard: 5' and Optional: 4' & 6'
- Case Height Standard: 49-5/8"
- Case Length: 4' - 16'
- Case Temp: Medium-Temp
- Case Type: Island, Remote, Self-Service
- Department: Deli, Food Bar
- Industry: Food Retail Industry
- Product Type: Specialty Cases
- Remote / Self-Contained: Remote
- Retail Types: Food Service, Hospitality, Mass Merchandise, Membership & Warehouse, Supermarket