Fresh Thinking - Blog

A Guide to Seafood Merchandising to Boost Grocery Sales

Product merchandising plays a key role in influencing store sales and bigger customer baskets. When it comes to merchandising food products, such as seafood which has been in the spotlight over the past few months, correct positioning and in-store promotions are essential to keep up with the demand and to keep sales growing. As customers continue to prioritize their health

Read More »

How CO2 Training Plays a Critical Role in the Future of Refrigeration

The future refrigerants are geared towards the welfare of the environment. With sustainability at the core of the upcoming and existing refrigeration regulations from different agencies like EPA-SNAP and CARB, natural refrigerants are going to be the highlight in the commercial and industrial refrigeration industries moving forward. Since natural refrigerants such as CO2 are not like the usual HFCs and

Read More »

E-Commerce Trends that are Shaping Food Retail

As a sign of the times where everything is seemingly on demand, the adoption of e-commerce in the food retail industry has skyrocketed over the past year. Online grocery platforms have helped retailers stay afloat and kept consumers at home stocked up with their groceries and other essentials.   In 2020, we have seen the promising value of e-commerce in

Read More »

“Pandemic Snacking” Is a Thing and Here’s How It May Affect Your Food Retail Business

Gone are the good old days when snacking was just for kids when they were bored or for munching something between meals to “tide you over.” Due to the current COVID health crisis, several eating behaviors have changed—and snacking is one of those. Snacking has evolved from typical and sometimes unhealthy snacks to a renewed focus on healthy snacking observed

Read More »

Factors Influencing Store Traffic Today

Store traffic is usually used as a metric to gauge the success of retail business strategies. However, the recent public health crisis has made it challenging to stick to foot traffic as a measure of success as we continuously shelter in place. Things have changed, and with the increased adoption of online grocery platforms and grocers slowly building micro-fulfillment centers

Read More »

Factors Affecting Food Integrity in Retail Stores

The condition of food products from farm-to-table must maintain the required levels of quality to achieve food integrity. According to the Department for Environment Food & Rural Affairs (DEFRA) UK, food integrity is “the state of being whole, entire, or undiminished or in perfect condition.” Though food integrity is famously attached to food safety, it is more than that, especially

Read More »

Fresh Thinking...

Search
Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type
Categories
Archives
Categories
Archives

E-Commerce Trends that are Shaping Food Retail

As a sign of the times where everything is seemingly on demand, the adoption of e-commerce in the food retail industry has skyrocketed over the past year. Online grocery platforms have helped retailers stay afloat and kept consumers at home

Read More »

Factors Influencing Store Traffic Today

Store traffic is usually used as a metric to gauge the success of retail business strategies. However, the recent public health crisis has made it challenging to stick to foot traffic as a measure of success as we continuously shelter

Read More »

Factors Affecting Food Integrity in Retail Stores

The condition of food products from farm-to-table must maintain the required levels of quality to achieve food integrity. According to the Department for Environment Food & Rural Affairs (DEFRA) UK, food integrity is “the state of being whole, entire, or

Read More »

Fresh Thinking...

Search
Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type
Close Menu
×
×

Cart