Newsroom and Press Contacts
Stay up-to-date with the latest Hillphoenix news, industry insights and more.
If you’re a member of the press working on a story, please call or email one of our media contacts below:
Brad Roche
VP, Marketing Communications
(678) 480-2882
broche@doverfoodretail.com
Kim Camp
Manager, Marketing Communications and Learning Center Programs
(678) 646-1063
kcamp@doverfoodretail.com
Newsroom & Information
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Inside CO2 vs HFC — The Differences At A Glance
Today, regulations are driving retailers to transition from HFC (synthetic) refrigerants to Low GWP refrigerant systems. Yet, for many, the decision to switch is clouded by many questions about the hidden differences between the two and how a low GWP system (e.g. CO2) may impact store design and product application, among other considerations. This document contains answers and information critical to helping retailers understand the refrigerant nuances and make more informed transitions away from synthetic HFCs and toward natural refrigeration systems. What is possible with one system may not apply or even be possible with the other. What can be done versus what should be done? What options are available and/or strongly recommended? These are all important questions and their answers are arranged inside in an easy-to understand matrix of comparisons and considerations. As always, please feel free to [...]
Proposed Rule 26 – Listing of Substitutes under the SNAP Program in Commercial and Industrial Refrigeration.
On May 1, 2023, EPA Administrator Michael S. Regan signed a proposed rule titled, “Protection of Stratospheric Ozone: Listing of Substitutes under the Significant New Alternatives Policy Program in Commercial and Industrial Refrigeration.” This proposed action lists new alternatives for commercial and industrial refrigeration, specifically for retail food refrigeration (new), commercial ice machines (new), industrial process refrigeration (new), cold storage warehouses (new), and ice skating rinks (new). This action also would update use conditions for the refrigerant R-290 (propane) when used in self-contained commercial ice machines and stand-alone retail refrigeration equipment (new) and would allow for a transition period between the existing and updated use conditions. EPA is proposing these listings after its evaluation of human health and environmental information on various substitutes submitted to the SNAP program. In addition to proposing to list propane as acceptable, subject [...]
Self-contained vs. Remote Display Case — Which One Suits Your Business Best?
For grocery stores and supermarkets, refrigerated display cases are critical assets for everyday operations. When looking for a display case for food retail stores, choosing the right equipment that caters to retailers’ needs, like size, [...]
Why Brick-and-Mortar Stores Remain Relevant Amid E-commerce Proliferation
In a time of ultra-modernization, shopping for material things and groceries has been commonly conducted online. With the acceleration of the use of online platforms, such as e-commerce, online shopping has been the most convenient [...]
Embracing Technology in Food Retail this 2023
Technological advancements have pushed food retailers to continuously innovate to improve their overall store operation and provide an enhanced customer experience. With the ever-changing climate and customer behavior in the food retail landscape, technology has [...]
Four Issues Surrounding Food Retail That Will Challenge Grocers In the New Year
Given the ever-changing nature and complexity of the food retail industry, challenges and difficulties are not a novel thing. However, with lingering, pandemic-induced effects still in evidence accelerated adoption of technology in the food retail [...]