Monthly Archives: January 2022

Plant-based Food Sales Continue to Rise—Here Are Ways How Grocers Can Keep Up the Momentum

The growth of plant-based foods over the past few years has been a significant disruption in the food retail industry. As a healthier alternative to meat-based food options, plant-based foods continue to find their way onto customers’ grocery lists. Plant-based category sales grew by 27% in 2020 and are estimated to be worth $7 billion, according to SPINS data released [...]

By |2023-04-20T15:02:03+00:00January 27, 2022|Food Retail, Supermarket|0 Comments

Challenges Surrounding the Use of Industrial Refrigeration Systems and How to Solve Them

Industrial refrigeration systems are a staple in many industries around the world when it comes to cooling operational processes. Whether for cold storage, cold supply chain, or temperature-sensitive products, industrial refrigeration has shaped the global landscape and its demand continues to grow. However, even with its expansive usage, there are still many misconceptions and apprehensions towards the usage of industrial [...]

Future of Food Retail Reinvented—What Grocery Stores Will Look Like in the Years to Come

Industries have reinvented their strategies and business operations over the years to match the needs of their customers and keep up with the pace of the times. In the food retail industry, advances are not new—and neither disruptions—be it on meal and food innovations or how food categories were reimagined and diversified. However, the recent health crisis has shown us [...]

By |2023-04-20T15:02:44+00:00January 5, 2022|Food Retail, Supermarket|0 Comments
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