July 2021 | Hillphoenix

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Changes in Consumer Demands in Food Retail Stores and the Implications to Retailers

According to the Greek philosopher Heraclitus, “There is nothing permanent in the world except change.” When you try to look around you, time has proven that things evolve, circumstances change, and paradigms shift, giving life to new opportunities and innovations. In industries such as food retail, changes are driven predominantly by shifting consumer lifestyles, wants, and needs. What brings consumers value, their demographics and cultural backgrounds, personal interests, and purchasing power are some of the elements that dictate the forces of change in the food retail industry. In the hopes of adapting to the constantly evolving behaviors of consumers, retailers

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Food Retailers’ Continuous Efforts for a More Sustainable Future

Several food retail organizations across the country are actively adopting sustainable initiatives as looming refrigerant regulations from state and national environmental agencies continue to put pressure on them. The use of natural refrigerants in commercial and industrial applications has been placed in the spotlight aiming to help reduce greenhouse gas emissions. Now, food retailers and industry organizations are jointly rallying towards a greener future. The North American Sustainable Refrigeration Council  (NASRC), a non-profit organization aiming to promote the advanced adoption of natural refrigerants in the refrigeration industry, is helping food retailers to adopt natural refrigerants in their refrigeration systems by

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Hillphoenix Helps Businesses Meet Their Industrial Refrigeration Needs

When putting up or expanding a business, several challenges always come into play. Aside from curating strategies to improve sales, businesses are looking to streamline operations and optimize facilities especially in the food processing and cold storage industry. Across the country, several businesses are feeling immense pressure to find a way to solve their industrial refrigeration needs at the lowest cost possible. From cold storage and food manufacturing applications, they are actively looking for a refrigeration solutions provider to meet their needs. Hillphoenix Industrial Refrigeration has blazed the trail for sustainable, cost-efficient, and practical refrigeration solutions across the country. Hillphoenix’s

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Trends in the Food Processing Industry That Businesses Should Take into Consideration

The food processing industry has been under extreme pressure since the start of the pandemic. With food safety being one of the top concerns due to consumers’ heightened awareness of health and wellness, the food processing industry has been under a microscope worldwide. Throughout the country, food manufacturing and food storage constitute one of the most important parts of the whole food l ecosystem. Many trends and innovations have emerged in the food processing sector since last year: Increased Food Safety and Transparency Food product recalls for meat, poultry and produce over the years have spiked consumers’ doubts about the

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