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Despite Current Supply Challenges, the Decision to Utilize CO2 as a Refrigerant Can Give Retailers a More Secure Place in The Future

The past couple of years have presented challenges for the global supply chain and our industry has not been excluded from those challenges. Supply chain issues from the COVID pandemic combined with contamination at a naturally occurring CO2 site have had a lingering impact on CO2 gas production and its availability. CO2 is produced as a byproduct of several manufacturing [...]

By |2023-04-17T17:31:05+00:00November 29, 2022|Refrigeration Systems, Second Nature & CO2|0 Comments
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Why Training Is Important When Dealing with Natural Refrigerants

The well-documented and ongoing battle against climate change is leading to increased regulation of the refrigeration industry pushing customers to switch from the use of HFCs as refrigerants to more eco-friendly alternatives, such as natural refrigerants. For example, the use of alternative refrigerants is also heavily driven by the existing and upcoming refrigeration regulations set by different environmental agencies, such [...]

By |2023-04-19T20:46:34+00:00July 28, 2022|Learning Center, Second Nature & CO2|0 Comments
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Self-Contained Propane (R290) Display Cases Are the Future of Merchandising

Years of research regarding air pollution, how it affects the earth’s atmosphere, and climate change, have pushed people and industry to develop alternative behaviors and strategies to protect against harmful elements that have the potential to further destroy the environment. The refrigeration industry, in an effort to protect against global warming, has put forth initiatives to help eliminate harmful greenhouse [...]

By |2023-05-22T14:09:28+00:00November 5, 2021|Display Case, Second Nature & CO2|0 Comments
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The Past is Connected to the Present – History and Evolution of Natural Refrigerants

According to a famous American Astronomer, Dr. Carl Sagan, “You have to know the past to understand the present.” If history has taught us one thing, it is that the past is connected to things that are happening right now. Whether in business or in life, history tells us that in order for us to understand what is happening around [...]

By |2023-05-22T14:13:17+00:00October 29, 2021|Refrigeration Systems, Second Nature & CO2|0 Comments
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What Food Retailers Should Expect in 2021

The New Year is here and, as we welcome an exciting year ahead of us, several emerging trends and changes concerning the food retail industry are expected to affect how we operate one way or another. Last year was a very challenging year, but what could be in store for food retailers in 2021? Here are some exciting things we [...]

By |2023-05-22T14:50:29+00:00January 8, 2021|Food Retail, Supermarket|0 Comments
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DOE Accepting Applicants For SBIR/STTR FY 2020 Phase I Release 2 Application Assistance

On December 6, 2019, DOE announced that the applications currently being accepted for free assistance preparing Small Business Innovation Research (SBIR) and Small Business Technology Transfer (STTR) FY 2020 Phase I Release 2 applications. There are a variety of eligibility criteria, and because space is limited, DOE Phase 0 applicants are admitted on a first-come, first-served basis. Each small business, [...]

By |2022-06-07T19:36:33+00:00June 12, 2019|Refrigeration Regulations|0 Comments
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