DOE Accepting Applicants For SBIR/STTR FY 2020 Phase I Release 2 Application Assistance

On December 6, 2019, DOE announced that the applications currently being accepted for free assistance preparing Small Business Innovation Research (SBIR) and Small Business Technology Transfer (STTR) FY 2020 Phase I Release 2 applications. There are a variety of eligibility criteria, and because space is limited, DOE Phase 0 applicants are admitted on a first-come, first-served basis. Each small business, [...]

By admin|2022-06-07T19:36:33+00:00June 12, 2019|Refrigeration Regulations|0 Comments

Capable of Making a Difference — Give Your Refrigeration System a CO2 Boost

Many businesses in recent years have been looking to “future-proof” their operations and the food retail industry is no exception. Supermarkets, convenience stores, and other food retail establishments have been turning to products and services that offer an environmentally friendly alternative for their business. Refrigeration systems and display cases are no exception. Companies are seeking equipment that withstands the impact [...]

By admin|2019-04-30T18:38:00+00:00April 30, 2019|Refrigeration Systems, Second Nature & CO2|0 Comments

New Enforcement Dates for Refrigeration Systems Used in Walk-In Coolers and Freezers

The U.S. Department of Energy (DOE) has established minimum energy efficiency standards that will start to be enforced as early as Jan. 1, 2020, for certain walk-in cooler and freezer (WICF) equipment classes. Read More>

By admin|2022-06-07T19:38:45+00:00March 12, 2019|Refrigeration Regulations|0 Comments

Market Trends – HIGH-VOLTAGE CAKE DESIGN – Choosing a Display to Make It Shine

The opportunities to share images offered by social media sites and apps like Snapchat, Pinterest, and Facebook create an insatiable demand for new content, and one consistent object of users’ interest is expected to attract even more attention this year — cakes. New decorations and designs will incorporate influences from both modern technology and 80s nostalgia. The holidays are a [...]

By admin|2018-12-13T18:29:07+00:00December 13, 2018|Display Case, Merchandising|0 Comments

Execute Menu Trends with Smart Space Design

When you hear about the latest food trends, one message will be clear to you -- it’s time to step out of the standard sandwich, pizza, and sushi comfort zone and explore new possibilities. Don’t let your inspiration to play with new flavors or try new trends go to waste. Instead, learn how to design your retail space for trends [...]

By Kim Camp|2023-04-17T15:46:18+00:00October 5, 2018|Design Center, Display Case|0 Comments

What Makes the OWIZV Island So Great – Infographic

Wide island configuration offers increased product capacity either alone or with OWEZV end cap. Double bin design for frozen food, ice cream and medium-temperature applications with dual-temperature capability. Endless merchandising opportunities to create fresh.

By admin|2018-09-08T11:43:27+00:00September 8, 2018|Display Case|0 Comments

Supermarkets Give Meal Kits Staying Power

With $2B in annual sales, meal kits have made a splash in the food retail industry. Subscription services are already challenged with retention because customers are selective. They want convenience without sacrificing nutrition, cost, flavor, or variety, and those are tall orders for the subscription business model. Supermarkets, on the other hand, can give meal kits true staying power simply [...]

By admin|2018-08-29T19:49:00+00:00August 29, 2018|Display Case, Food Retail, Meal Kits, Merchandising|0 Comments

Inspiration to Integration, Supermarket Sense Has It All

Excellence doesn’t materialize in isolation. It’s the result of sharing ideas, participating in discussions, sketching out fresh objectives, and drafting a plan for execution. Supermarket Sense is designed with all of this in mind for you and your food retail organization. Finding inspiration is simple in an opportune environment. Soak up the latest on food trends, sample flavorful juices, and [...]

By admin|2018-08-16T18:27:05+00:00August 16, 2018|Design Center, Learning Center, Merchandising|0 Comments

Location! Location! Location!

How often have you heard the saying, “the market value of your home is primarily the result of three things — Location … Location … Location!”. Well, as it turns out, the very same statement can be made when it comes to the role that relative humidity plays in determining the best way to store and display fresh meat, poultry, [...]

By admin|2018-08-13T20:25:48+00:00August 13, 2018|Display Case, Merchandising|0 Comments

Trends Drive the Dollars to Your Stores

It’s no secret that food trends drive the supermarket industry. From flavors to food choices, shoppers continue to seek, and often demand, new experiences in your stores. Engage customers and their wallets by anticipating and following appropriate trends for your area. Join Mark DiDomenico at Supermarket Sense and get up to speed on flavors, flexibility, and functional foods. Try enticing [...]

By admin|2018-07-31T18:56:16+00:00July 31, 2018|Learning Center|0 Comments

DOE Accepting Applicants For SBIR/STTR FY 2020 Phase I Release 2 Application Assistance

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