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How Food-Retailers Could Maximize Online Technology during the COVID-19 Pandemic

Many consumers have taken their grocery shopping online during the COVID pandemic. Online shopping has shown a significant surge of adoption over the past few weeks. Post pandemic, it is estimated that this trend will continue and food-retailers should strategize how to maximize online technology for short- and long-term benefits and implement resources for their customers. Enhancing Customer Experience A [...]

By |2021-12-31T11:49:57+00:00December 31, 2021|Food Retail, Foodservice|0 Comments

Food-retail Companies Give Back to Vulnerable Communities Affected by Coronavirus Pandemic

The Coronavirus outbreak has been very challenging to all of us; most especially to the vulnerable sectors in our community like senior citizens, children, and family members belonging to low-income households. Due to COVID-19, food insecurity has been prevalent and food-retail corporations are working together with charitable, not-for-profit organizations to give the communities in need all the support they can [...]

By |2021-12-31T11:49:57+00:00December 31, 2021|Food Retail, Supermarket|0 Comments

Relevance Is King for Market Share

Evolution is part of any industry, including food retail.  In order to stand the test of time and to navigate the latest trends and newcomers, it’s increasingly imperative to remain relevant.  It’s not just about surviving -- it’s the key to thriving. What does relevance have to do with long-term success?  It’s how you build customer loyalty, stay top-of-mind with [...]

By |2021-12-31T11:49:50+00:00December 31, 2021|Learning Center, Merchandising|0 Comments

How the COVID-19 Pandemic Changed Food Retail and What Will It Look Like in the Future?

It has been one year since the World Health Organization (WHO) declared COVID-19 a pandemic. As a result, we have witnessed a sea of change in various industries worldwide, especially in food retail. There has been an accelerated adoption of online initiatives, exponential growth in demand for food products in supermarkets, and unprecedented consumer behavior changes. A year later, here [...]

By |2023-05-22T14:36:17+00:00April 19, 2021|Food Retail, Supermarket|0 Comments

Four Ways Food Retailers Could Gear Up for the Holiday Season

It’s that time of the year again! The holidays are here and many customers are planning to stockpile and buy food items ahead to celebrate the season with their loved ones at home. Whether people drive to brick-and-mortar stores or buy groceries online, supermarkets and grocers are an important part of the busiest shopping season of the year. The next [...]

By |2023-04-20T18:50:29+00:00December 14, 2020|Food Retail, Supermarket|0 Comments

Why Organic Food Sales are Booming Right Now and What’s in it for Food Retailers

The current environment has accelerated not just the adoption of technology in food retail stores, but also with the increase in consumer purchases of organic food. Organic labels have already seen an upward trend in 2019 with sales topped at $50 billion. Right now, it seems like several factors including health, sustainability, and the pandemic have pushed it even further. [...]

By |2020-10-21T20:41:35+00:00October 21, 2020|Food Retail, Supermarket|0 Comments

Relevance Is King for Market Share

Evolution is part of any industry, including food retail.  In order to stand the test of time and to navigate the latest trends and newcomers, it’s increasingly imperative to remain relevant.  It’s not just about surviving -- it’s the key to thriving. What does relevance have to do with long-term success?  It’s how you build customer loyalty, stay top-of-mind with [...]

By |2018-07-19T19:12:17+00:00July 19, 2018|Learning Center, Merchandising|0 Comments
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